Upcoming Projects & Events
COVID-19 & Asthma Literature Review
The recent COVID-19 pandemic has caused widespread concern throughout the world as people have tried to identify high-risk populations. Many researchers have tried to investigate whether asthmatic patients are at a higher risk of developing serious illness from COVID-19. However, these studies all use different procedures and arrive at different conclusions, thus creating confusion for the general public. This literature review will compile the findings of several studies and provide concise summaries of the conclusions in a way that is simple and easy to understand.
Food Allergy Database
The food allergy database will consist of several allergen-free food products available in local grocery stores. The database will allow users to select a certain food category and food allergens to avoid. It will then present a list of suitable products, along with their UPC code and manufacturer. We hope this will help you easily find alternative food products!
We will create a list of easy, allergy-friendly recipes. We hope you enjoy!